Mananalu Water, derived from the Hawaiian words “mana” (power) and “nalu” (wave), is sourced from natural springs and packaged in 100% recyclable aluminum cans.
Category: Food
10-week ‘Kids Cooking Local’ program returns to 7 Hawaii schools
The 10-week program engages students by teaching them about where food comes from, learning basic cooking skills from local chefs, and how to prepare nutritious, tasty snacks and meals using fresh products from local farmers and purveyors, affordable staples, including shelf-stable items that are local favorites.
Grind Time Hawaii: 12th annual Hawaii Food & Wine Festival announces schedule
Once again, you can join an all-star lineup of chefs for three weekends of fancy foodie fun on Maui, the Big Island and Oahu from Oct. 20 through Nov. 6.
![Grind Time Hawaii: Taco Bell reintroduces Mexican pizza in Honolulu [VIDEO]](https://www.dailyhawaii.info/wp-content/uploads/2022/05/down-net_http20220519-38690-kv036s-1170x586.png)
Grind Time Hawaii: Taco Bell reintroduces Mexican pizza in Honolulu [VIDEO]
Taco Bell has reintroduced its classic Mexican pizza, with a nationwide rollout planned for May 19.
![Grind Time Hawaii: 3 Snacks to Eat in May 2022 at Longs Drugs (aka CVS) [VIDEO]](https://www.dailyhawaii.info/wp-content/uploads/2022/05/IMG_1754-e1652410310369.jpg)
Grind Time Hawaii: 3 Snacks to Eat in May 2022 at Longs Drugs (aka CVS) [VIDEO]
The next time you’re in Hawaii, be sure to stop at Longs Drugs for a variety of unique snacks to try.
Grind Time: ‘Alohilani Resort offers special Easter brunch experience
Sunday Club, ‘Alohilani Resort’s weekly brunch event, is offering a special Easter Sunday Brunch on April 17.
Big Island Candies debuts Guava Macadamia Nut Shortbread in time for Merrie Monarch
A Guava Macadamia Nut Shortbread Assorted Combo box will be introduced in time for the Merrie Monarch Festival beginning in Hilo on April 17.
Leeward Community College student’s vegan pasta now sold at 7-Eleven Hawaii
LCC culinary student Kaleb Molina’s Vegan Rigatoni Bolognese is now available at 7-Eleven Hawaiʻi stores for a limited time.
Grind Time: Celebrate National Ramen Day with Iron Chef Morimoto
Celebrate National Ramen Day with a bowl of noods from Momosan Waikiki.
Restaurant Suntory reopens in Waikiki following $2M renovation and menu upgrade
A $2 million renovation marks the biggest of the Restaurant Suntory’s renovations since opening its doors in 1980. Owners took great care to ensure the restaurant still offers its signature sushi counter, teppan room and elegant dining experiences, but with a fresh new twist and elevated techniques and ingredients to match the evolving tastes and needs of today’s diners.